MICROGREEN SELECTION
ARUGULA
Intense peppery, nutty flavor
Adds a fantastic pop of flavor to any salad, dish, or handheld. Nutrient dense, wonderful source of vitamins A, B, C, E, and K. Rich in Calcium, Iron, and Magnesium. Antioxidants, and is easier to digest than the adult version.
BROCCOLI
Pleasantly sweet with a light broccoli flavor
Superfood powerhouse that’s 40x more nutrient dense than adult broccoli. Bursting with essential nutrients, vitamins, and minerals. A single serving has 550% of the recommended daily allowance of antioxidants!
RED ACRE CABBAGE
Sweet mild cabbage flavor, with earthy aftertaste
Bursting with color. Lush dark green leaves resting atop beautiful pink and purple hue stems that add depth and sophistication to any dish. Rich in Beta-carotene, Vitamin C, E, K and Calcium, Magnesium, and Iron. A true Superfood.
BEET RAINBOW BLEND
Bright Red, Purple, Yellow, Pink
Rainbow beet microgreens mix offer a sweet, earthy flavor with a hint of beet-like richness, adding vibrant color and taste to your dishes. They’re rich in vitamins A, C, and E, along with antioxidants and minerals like magnesium and potassium, which help support heart health, boost immunity, and promote glowing skin.
ALBINO BEET
Extra Light Beet Color
Albino beet mix microgreens have a mild, earthy flavor with a subtle sweetness, bringing a delicate touch to your dishes. They’re high in vitamins A and C, as well as essential minerals like iron and potassium, which support immune function, boost energy levels, and contribute to healthy skin and bones.
YELLOW SWISS CHARD
Bright Yellow Stems and Green Leaves
Yellow Swiss chard microgreens have a mild, slightly sweet flavor with a hint of earthiness. They’re packed with vitamins A, C, and K, and minerals like magnesium and iron, supporting strong bones, immune health, and overall vitality.
KALE
Sweet and nutty flavor
Boisterous and blue, this heirloom curled scotch kale can cure the most mundane of salads and dishes. Full of antioxidants, including beta-carotene, vitamin C, polyphenols and flavonoids. Vitamin C, and antioxidants improve the immune system and strengthen bones.
PURPLE KOHLRABI
Delightful sweet cabbage flavor
The intense purple and green color of Kohlrabi makes for a very unique lively garnish. Very nutritious, a single serving provides 100% daily value of Vitamin C. As well as Vitamins B Complex, Potassium, Phosphorus, Calcium, and antioxidants.
WASABI MUSTARD
Bold wasabi mustard flavor
Mouthwatering wasabi flavor, gorgeous plate appeal, and an attractive nutritional complex. Vitamins A, C, E, K, and antioxidants.
SOUTHERN GIANT MUSTARD
Sweet and Spicy Mustard
Bold, spicy flavor reminiscent of horseradish or wasabi, adding a zesty kick to dishes. They’re rich in vitamins A, C, and K, along with antioxidants that support immune health, reduce inflammation, and promote heart health, while also containing glucosinolates, which may have cancer-fighting properties and aid in detoxification.
TURNIP PURPLE TOP WHITE GLOBE
Light turnip cabbage flavor
Purple Top White Globe microgreens have a mild, earthy flavor with a hint of sweetness, making them a gentle yet flavorful addition to dishes. They’re packed with vitamins A, C, and K, along with minerals like calcium and iron, which support bone health, boost immunity, and promote overall vitality.
GOLDEN (BLACKOUT) PEAS
Crunchy & Tender Sprout Like Pea Shoots
Blackout golden pea shoots microgreens have a mild, sweet, and slightly nutty flavor with a tender, crisp texture. Their delicate taste adds a subtle yet refreshing element to dishes, making them a versatile addition to various culinary creations.
AFILA TENDRIL PEA
For those looking for massive tendrils
Rich in vitamins A, C, and K, and antioxidants that support immune function, digestion, and heart health. They also promote strong bones, healthy eyes, and are beneficial for weight management. Tendril Peas can really enhance plate appeal, with their delicate, curly tendrils that add an elegant, fresh, and vibrant touch to dishes.
GREEN PEA
Sweet & Tender Pea Variety
Very Tall w/lots of Tendrils
Rich in Vitamins A, C, E, B1, B2, B3, B6, high in protein, fiber, omega-3 and other micronutrients. And they look beautiful to boot!
YELLOW PEA
Sweet & Tender Pea Variety
Medium Length to Tall w/lots of Tendrils
Rich in Vitamins A, C, E, B1, B2, B3, B6, high in protein, fiber, omega-3 and other micronutrients. And they look beautiful to boot!
SPECKLED PEA
Same sweet pea flavor without the tendrils
Crunchy, juicy, and oh so succulent. Fantastic addition to traditional oriental stir fry and dishes. Juiced. Or added to salads and sandwiches. Rich in Vitamins A, C, E, B1, B2, B3, B6, high in protein, fiber, omega-3 and other micronutrients. And they look beautiful to boot!
DAIKON RADISH
Strong brassica flavor with a hint of spice
A wonderful flavor and appearance is made even more attractive by the amount of nutrients. Rich in Vitamins A, B, C, E, & K, folic acid, niacin, potassium, iron, phosphorus, pantothenic acid, calcium, magnesium, zinc, carotenes. A single serving offers 25% RDV of Vitamin E, and 50% of Vitamin C.
TRITON PURPLE RADISH
Spicy sweet flavor
Beautiful bright green leaves contrast sharply with deep purple and pink stems. This crunchy and fresh brassica makes salads shine and dishes pop. Rich in Vitamins A, C, E, and K, folic acid, niacin, potassium, iron, phosphorus, pantothenic acid, calcium, magnesium, zinc and carotenes.
PURPLE PLUM RADISH
Spicy, sweet, and crisp greens
Beautiful bright green leaves contrast sharply with plum purple and white stems. This crunchy and fresh brassica makes salads shine and dishes pop. Rich in Vitamins A, C, E, and K, folic acid, niacin, potassium, iron, phosphorus, pantothenic acid, calcium, magnesium, zinc and carotenes.
RAMBO PURPLE RADISH
Spicy, sweet, and crisp greens
Beautiful bright purple leaves, with the occasional green, blend magnificently with deep purple and green stems. A wonderful flavor and appearance is made even more attractive by the amount of nutrients. Rich in Vitamins A, B, C, E, & K, folic acid, niacin, potassium, iron, phosphorus, pantothenic acid, calcium, magnesium, zinc, carotenes. A single serving offers 25% RDV of Vitamin E, and 50% of Vitamin C.
RED ARROW RADISH
Spicy, sweet, and crisp greens
Beautiful bright green leaves contrast nicely with white stems gradually bleeding to pink & red stem. This crisp and vibrant brassica adds a refreshing crunch to salads and brings dishes to life. It’s packed with essential nutrients, including Vitamins A, C, E, and K, folic acid, niacin, potassium, iron, phosphorus, pantothenic acid, calcium, magnesium, zinc, and carotenes.
SUNFLOWER
Nutty, buttery flavor
An essential and all time favorite microgreen at the top of everyones list. Tender, crunchy, and a joy to eat. Loaded with Protein, Calcium, Iron, Potassium, Phosphorus, Magnesium, Vitamin A, C, and B-Complex. Eaten alone or a popular addition to any sandwich, salad, wrap, or dish.
HARD RED WINTER WHEAT
For a particularly sweet wheat juice
Absolutely loaded with nutrients and antioxidants that eliminate free radicals, and contribute to a healthy bodily glow. IYKYK.
RED GARNET AMARANTH
Sweet earthy flavor
Wow, adds super bright color to anything you really wish to emphasize like meats, sushi, fish, and sides. Packed with Protein. Rich in Vitamins K, E, and C, calcium, iron, and beta-carotenes. Amaranth comes from the Greek amarantos (“unfading”), named for a mythical flower that was said to never die.
CINNAMON BASIL
Sweet basil/anise flavor, with a hint of cinnamon
Tender and Soft. Rich in Vitamins K, E, and C, calcium, iron, and beta-carotenes. Cinnamon Basil is a challenging microgreen, with a long grow time of about 25 days. At the end of which you are rewarded with one of the most delicious, aromatic, and gorgeous greens we cultivate.
SWEET BASIL
Pleasant sweet basil flavor
Ultra tender and soft. Rich in Vitamins K, E, and C, calcium, iron, and beta-carotenes. Just like cinnamon basil this microgreen is not for beginners or the timid, but it goes as fast as we can grow it because it’s just that good!
CILANTRO
Crisp and fresh cilantro flavor
Packed with Vitamins A, C, E, K, calcium, iron, potassium, dietary fiber and magnesium. Cilantro microgreens are far superior to the adult version for they are so incredibly tender and the flavor is unreal.
SIGNATURE SALAD MIX
Sweet, diverse classic greens
(Purple Kohlrabi, Broccoli, Kale, Arugula, Red Acre Cabbage)
Tender and Soft. Rich in Vitamins K, E, and C, calcium, iron, and beta-carotenes.
SPICY SALAD MIX
Mustard adds an extra kick to this beloved salad mix
(Mustard, Purple Kohlrabi, Broccoli, Kale, Arugula, Red Acre Cabbage)
Ultra tender and soft. Rich in Vitamins K, E, and C, calcium, iron, and beta-carotenes.
CRUNCHY SALAD MIX
Crunchy, fresh, delicious
(Sunflower, Broccoli, Red Acre Cabbage)
Packed with Protein, Vitamins A, C, E, K, calcium, iron, potassium, dietary fiber, magnesium, and antioxidants.